Gourmand in the Press
Stay up to date with the Gourmand's appearances in the media.
Publication date: 04/26/2017
(Source: Doce Revista)

International Parade
Gourmand renews its portfolio with newly launched attractions
Publication date: 04/05/2017
(Source: Doce Revista)

Creamy Filling
Gourmand brings from Poland a range of chocolates with stuffing that overflows
Publication date: 04/01/2017
(Source: Revista Quem)

Easter Special
House in the Country decorated tin with caramel Toffee
Publication date: 04/01/2017
(Source: Revista Varejo de Vizinhança)

Mother´s Day Special
Mother's Day Leverage Sales Perspective
Publication date: 03/27/2017
(Source: Marcas e Mercados)

Chocolate with overflowing filling reaches the market
Polish range of chocolates and gelatines Colian hit the brazilian market
Publication date: 03/18/2017
(Source: Momento Informe)

Personalized chocolates for Easter
For consumers who like differentiated gifts, Gourmand offers a complete line of products
Publication date: 03/15/2017
(Source: Revista SuperVarejo)

Novelties in the Market
Gourmand brings Churchill's Caramel toffees in decorated tins in the shape of a Country House
Publication date: 03/09/2017
(Source: Revista Supermercado Moderno)

New products - Cofffee Flavor
Gourmand Alimentos brings to the market the Coffee Joy coffee biscuits
Publication date: 02/28/2017
(Source: Doce Revista)

Coffee Aroma
Coffee Joy biscuits range comes to enrich the coffee break.
Publication date: 02/20/2017
(Source: Revista Receitas Fit)

Healthy Showroom
Baked, light and crispy, Namchow rice chips arrive in the Brazilian market.
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